I've fallen in love

...with Italy! Hubby and I have just had a fantastic weekend away in Milan!

The weather was hot!

The architecture was amazing:

La Scala

and Il Duomo, which was beautiful inside too!

We discovered a market just minutes from our hotel on Saturday morning with stalls brimming with delicious, fresh produce:

and how about this for a shopping centre?

Gorgeous food, wine, ice creams...just the two of us! It was a real treat and the first time that we've been abroad, child-free, since before they were born! We were sad to leave...

but our post-wonderful weekend blues were soon lifted by news of our daughter's GCSE results yesterday: a total of 7 A*s and 5 As - we are so proud of her!

Back soon,

Rebecca

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Edible Delights....or not?

Last weekend, when I was staying at my parents' house, I tried Dragon Fruit for the first time. I have often admired its vibrant pink skin on the supermarket shelves and was expecting some kind of luscious pink flesh with tropical fruit flavours...

but the flesh inside is a pale greyish colour with black seeds...

and, as my niece said "it doesn't really taste of very much, does it?" Edible, but not delightful!

I came across this growing under one of the buddleias in the garden...

and it looks delicious, like it would be perfectly at home alongside a crisp rasher of bacon and a poached egg on toast for breakfast! Delightful, but is it edible?

On Wednesday it was time for my Felt, Fabric & Crochet Christmas Decorations Workshop and, as I always take homemade cakes with me, I decided that it was time for the first batch of mince pies...

...edible and delightful!

Bye for now,

Rebecca

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Busy making...

...new friends, contacts and sales at the weekend at the Wool & Textiles Craft Fair in Sheffield which, combined with a large wholesale order, has meant that I've also been busy making more of these:

Meanwhile, bags of these gorgeous apples and plums are waiting for me in the kitchen so it looks like I shall be busy making jams, chutneys and mincemeat over the next few days too!

My husband returned home from work with a box full of these jars, which were given to him by a work colleague on the proviso that she receives one back full of something!! - I don't think that will be a problem, do you?

I've just been busy making way around the Big Apple...no, not New York...this beauty:

A scrumptious 12oz apple...yes, it really is a standard sized mug in the photo! Delicious and yet another example of fabulous home grown produce that would never make it to the supermarket shelves because of its size!

Well, I should really be busy making more lovely brooches and Christmassy things so I had better sign off for today.....

Back soon,

Rebecca

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Jammy

There was a distinct autumnal chill in the air yesterday morning, so I decided that the time had come to clear the rhubarb patch before the first frost takes us by surprise and ruins what is left.

Time to dig out one of my favourite books:

This year, instead of my usual rhubarb and vanilla or rhubarb and ginger jam, I thought I would try Mrs B's simple recipe:

I love the colour of rhubarb and the way it changes as it cooks!

While the rhubarb bubbles away...time to browse my much-loved, but very tatty, copy of Mrs B's Cookery Book that I picked up for a couple of pounds at The Needlemakers in Lewes a few years ago.

I love to read Mrs B's advice and I am often intrigued and amused by her recipes, such as this one: a Bengal recipe for making mango chetney [sic] .....with no mango!! It is made with sour apples and once blended and in its bottles, Mrs B recommends that you 'tie a piece of wet bladder over the mouths of the bottles' - lovely!

What I also love about my copy of Mrs B is that it has lots of newspaper cuttings and hand written notes and recipes glued into the back....

A recipe for nettle tea, notes on how to clean marble, and Mrs Edward's recipe for sandwich cake...

and how about a recipe for Semolina Snow or Flunnery!!

Based on a lick of the spoon, Mrs Beeton's rhubarb jam gets the thumbs up - deliciously jammy!!

Also very jammy - 7 balls of wool, 100% british wool, at 10p a ball at the charity shop on Tuesday! I'm sure I leave that shop with a huge smile on my face when I've been so lucky with my thrifty finds!

Before I go, I would just like to welcome my new followers and say a huge thank you to everyone who leaves comments for me here. I've not been very good at keeping up with everyone else's blogs over the last couple of weeks, but I've not forgotten you!!

Back soon,

Rebecca

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Nowt as funny (or kind) as folk!

Thursday again...the last week has just flown by!

Where has all the time gone...well, I've had a bit of a de-junk around here, which culminated in hubby and I attending a car boot sale on Sunday. It was a busy boot sale full of , what I call, "real booters", and bustling with people. We managed to shift quite a bit, but also brought quite a bit home, which now sits in various places awaiting its fate...charity shop, recycling, eBay...or back in the loft!! People are funny aren't they...I just love it when somebody asks how much you're charging for something that cost a fortune to buy new and is in immaculate condition...and, when you tell them you'd like £1 for it, they almost drop the item and step back from your stall in horror!!

Back to school for my two on Monday and, I have to say, it definitely feels like the start of the autumn term here this morning! Much, much cooler, dark, wet and windy...but autumn does have its good points....

gorgeous plums brought round to us by our lovely neighbour B, and, not long after B had left, I had a little person at my door thrusting a bag of these lovely apples at me! The little boy (W, aged 3) from next door was given an apple tree by one of his godparents when he was born - it's really small but produces lots and lots of crispy, tasty apples! W reported that they had picked all the apples because the blackbirds were starting to eat them! Such kind neighbours!

Time to get dressed...I toughed it out yesterday, but I think there will have to be socks involved in today's outfit!

Back soon,

Rebecca

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Lemony Cheer

I love the look of luscious lemons in a bowl...

and the taste of homemade, luscious lemon drizzle buns with a nice cup of tea!

We've all been feeling a little down in the dumps today as we should be have been in Norfolk this weekend to celebrate a friend's 40th birthday and my niece's 6th birthday, but we had to put off our visit due to my son not being well for the second time this holiday! Poor lad - terrible headache, raging temperature and generally feeling awful! My husband keeps asking if he's "craving truffles" in an attempt to make light of the possibility of it being swine flu! Needless to say, he's not impressed!

Thank heavens for lemons!

Rebecca

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